cabbage

Cabbage is grown for its dense head of leaves. This topic is part of Vegetables within Food & Drink. This page currently draws on 14 supporting questions, with answers and bonus facts available below.

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cabbage trivia questions

Cabbage is a leafy what?

Answer: Vegetable

Bonus fact: Cabbage is grown for its dense head of leaves.

Cabbage belongs to the same species as broccoli, cauliflower, and kale. What species?

Answer: Brassica oleracea

Bonus fact: Many familiar vegetables are cultivars of Brassica oleracea.

What fermented cabbage dish is strongly associated with Korea?

Answer: Kimchi

Bonus fact: Kimchi often uses napa cabbage and lactic acid fermentation.

Broccoli belongs to the same species, Brassica oleracea, as cabbage and what other vegetable?

Answer: Cauliflower

Bonus fact: Broccoli, cauliflower, cabbage, kale, and Brussels sprouts are cultivated forms of Brassica oleracea.

Unlike heading cabbage, bok choy forms what structure?

Answer: Loose cluster of leaves

Bonus fact: Its leaves grow from thick pale stalks.

Brussels sprouts are the same species as cabbage, broccoli, and what?

Answer: Cauliflower

Bonus fact: All are cultivars of Brassica oleracea.

A cabbage patch is a plot used to grow what?

Answer: Cabbage

Bonus fact: Cabbage grows as compact heads of leaves.

Cabbage belongs to which plant family?

Answer: Brassicaceae

Bonus fact: Cabbage is related to broccoli and kale.

Which vegetable is commonly added to bulalo along with cabbage?

Answer: Corn on the cob

Bonus fact: Many versions also include potatoes, green beans, or pechay, making the soup a hearty one-pot meal.

Bok choy is what type of vegetable?

Answer: Leafy vegetable

Bonus fact: Bok choy is a type of Chinese cabbage.

Bok choy belongs to which plant family?

Answer: Brassicaceae

Bonus fact: It is related to cabbage, broccoli, and mustard.

How is Hainanese curry rice typically served?

Answer: Rice covered with several gravies and paired with assorted dishes

Bonus fact: Common accompaniments can include pork chop, braised cabbage, egg, and curry.

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