herb
Culinary herbs include basil, parsley, thyme, and cilantro. This topic is part of Herbs within Food & Drink. This page currently draws on 6 supporting questions, with answers and bonus facts available below.
herb trivia questions
In cooking, an herb is usually an aromatic plant part used for what?
Answer: Flavoring food
Bonus fact: Culinary herbs include basil, parsley, thyme, and cilantro.
Which part of a plant is usually used as an herb, while seeds, bark, or roots are more often called spices?
Answer: Leaves
Bonus fact: In culinary usage, herbs are commonly leafy plant parts.
Dill is used mainly as what?
Answer: Herb
Bonus fact: Dill leaves and seeds are used for flavoring.
Mint is widely used as what?
Answer: Herb
Bonus fact: Mint leaves flavor foods, drinks, and toothpaste.
Rosemary is commonly used as what?
Answer: Herb
Bonus fact: Rosemary flavors meats, breads, and vegetables.
Oregano is used mainly as what?
Answer: Herb
Bonus fact: Its leaves add a strong savory flavor.